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Fit & Rich
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Salmon Salad

Carla Burns
June 16, 2016
Carla Burns

Ingredients

  • 4  oz Salmon, grilled
  • 1/4  cup onion, chopped
  • 1 cup baby spinach
  • 1 cup shredded romaine lettuce
  • 1 tbsp agave syrup, drizzled over salmon
  • 1 cup cooked brown rice

Directions

  1. In a large mixing bowl, toss all ingredients together , and serve

Serves 1

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